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Tag: Mark Bittman

Food Matters: A Guide to Conscious Eating

By Mark Bittman, published by Simon & Schuster, 2009

I’m a little late with my book review this week (in fact, it’s now a whole other week), and that’s partly because I wasn’t quite sure how to approach this one. Not quite a cookbook, not quite a diet book (and thank God for that), and not quite a political manifesto, Food Matters: A Guide to Conscious Eating is Mark Bittman’s attempt to roll all of these into one neat little package. Read more…

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

By Mark Bittman, published by Wiley, 2007

In my flat, most of my cookbooks live in a bookcase in the living room (or lounge, if you’re British). While I’d love to be able to have them all at arm’s reach, space restrictions call for a short dash. Three books, however, do reside in the kitchen, on a table under the window, where keys and mail get dumped unceremoniously. One of these chosen cookbooks is How to Cook Everything Vegetarian, by Mark Bittman. Read more…

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